“I envision a modification where you put some pineapples on top and a band of tortillas on the bottom that captures the perfect amount of meat. The sauce is still manual to the diner’s taste,” said another user of the social network.
And it is that in the images you can see how the top is turning while the blade goes up and down to slice the meat that falls on a tray, however, the same users have not avoided comparing this work with that of a human, ensuring that the taqueros, “make art”.
“Enjoy the work of art,” said a user before a video of the taco robot. To make a comparison, he shared the video of a human taco maker who quickly slices the meat that falls into the tortilla, and with a total calculation, cuts the pineapple that falls exactly in his hand and no need to catch it.
“MAN vs THE MACHINE and 1 PINEAPPLE”, joked another Twitter user before the skill of the robot and that of the taco player. “There are things that technology shouldn’t get into,” said another.
This optically integrated intelligent sensor robot can work 24/7 without a break, and according to the company’s calculations, it can slice 300 kilos of food a day. It is also advertised as hygienic and has a reduced cost of up to 40% in gas.
Although it is sold to anyone who can pay for it and transport it, at least the comments on the Internet indicate that they prefer meat and bone taqueros, who, in addition to having great skill and speed when preparing tacos, are part of the local culture.